Calling all thin crust fans🤩 Try this white sauce, veggie pizza recipe using Celia’s tortillas!
Celia's Tortillas (taco sized)
Crushed red pepper flakes
Shredded mozzarella cheese
One mozzarella Babybel
Layer toppings of your choice onto Celia's taco size tortillas (we recommend in this order: Alfredo sauce, garlic powder, minced garlic, oregano, crushed red pepper flakes, shredded mozzarella cheese, mozzarella Babybel, mushrooms, cherry tomato slices and arugula)
Put olive oil onto a large oven safe pan and heat pizza on stove top until the bottom of the tortilla is golden brown
Put pan into broiler until cheese is bubbling
Cut with pizza cutter, serve and enjoy!
Click the photo below for step by step video instructions!