Celia's Corn Tortillas
Cut chips into four triangles
Put in air fryer with salt and lime juice
Chop Jalapeño, red onion, tomato and cilantro and add to a bowl with mashed avocado, olive oil, lime juice and salt
Take chips out of the air fryer after 10-15 minutes (or until chips are crispy and golden brown)
Dip chips into guacamole and enjoy!
Click the photo below for step by step video instructions!