Turkey & Provolone Garlic Bread Strips Using Fiesta Fit Wraps 🤤🔥

Craving garlic bread but want something higher in protein and lower in carbs? These Turkey & Provolone Garlic Bread Strips made with Fiesta Fit Wraps are buttery, cheesy, and perfectly golden — with a savory turkey twist.

They’re simple, satisfying, and ready in minutes. Perfect for lunch, dinner, or a shareable appetizer.

🛒 Ingredients

• 2 Fiesta Fit Low Carb Wraps

• 2–3 tbsp garlic butter (melted)

• 4–6 slices deli turkey

• 4 slices provolone cheese

• Italian seasoning

• Garlic powder (optional)

• Fresh parsley (optional garnish)

🔥 Instructions

1. Preheat oven to 375°F.

2. Place one Fiesta Fit wrap on a parchment-lined baking sheet.

3. Brush generously with garlic butter.

4. Layer turkey evenly across the wrap.

5. Add provolone slices on top of the turkey.

6. Place the second wrap on top.

7. Brush the top with more garlic butter and sprinkle with Italian seasoning (and garlic powder if desired).

8. Bake for 10–15 minutes, until golden and slightly crisp on the edges.

9. Let cool slightly, slice into strips, and serve warm.

✨ Why You’ll Love It

• Low-carb & high-protein

• Buttery, cheesy, and satisfying

• Ready in under 20 minutes

• Perfect for dipping in marinara or serving with soup

💡 Pro Tips

• Add a sprinkle of parmesan before baking for extra crispiness.

• Serve with warm marinara or a side salad.

• Air fry for an even crispier texture.

• Swap turkey for ham for a different twist.